pierson's butchers
rib of beef

All of our Beef is produced locally. We buy and sell only native breeds, mainly consisting of Welsh Black cattle.

We hang the Beef from 2 to 4 weeks in order to promote the finest flavour, texture and tenderness

We use only the finest welsh black beef, hung for 4 weeks

Postage and Packaging

This is £12 for total purchases up to 20Kg

 

   

Beef Topside Joint

 

£8.80 per Kg +p&p

Rolled Rib of beef

 

£9.80 per Kg + p&p

Rib of Beef ( Bone in)

 

£8.80 per kg+p&p

Rolled Brisket Joint

 

£5.95 per kg+p&p
Steaks    

Sirloin Steak

 

£19.00 per kg+p&p

Rump Steak

 

£14.50 per kg+p&p

Fillet Steak

 

£30.00 per kg+p&p
Braising And Casserole    

Braising steak

 

£6.75 per kg+p&p

Diced Casserole Beef

 

£6.75 per kg+p&p

Shin Beef

 

£6.75 per kg+p&p